Chicken & Gravy

why make this recipe

Chicken & Gravy is a warm and comforting meal that everyone loves. It is easy to make, especially in a crockpot. You get tender chicken that falls apart, coated in a rich gravy. Plus, it pairs wonderfully with mashed potatoes, making it a complete meal that is perfect for busy days or family gatherings.

how to make Chicken & Gravy

Ingredients:

• 2 lbs. skinless chicken breast
• 2 cups (16 oz.) chicken broth
• 2 packets chicken gravy mix
• Mashed potatoes (for serving)

Directions:

1. Place the chicken breasts in the crockpot.
2. Pour in the chicken broth, then cover the crockpot with its lid.
3. Cook on high for about 3 to 4 hours, or until the chicken easily pulls apart with a fork.
4. After cooking, pour 2 cups of the broth from the crockpot into a saucepan. Discard any remaining liquid.
5. Add the two packets of chicken gravy mix into the saucepan and whisk them together well.
6. Simmer on low heat until the gravy thickens.
7. While the gravy simmers, remove the chicken breasts from the crockpot and shred the chicken into large pieces.
8. Serve the shredded chicken and the thickened gravy over warm mashed potatoes.

how to serve Chicken & Gravy

Serve Chicken & Gravy hot, placing generous scoops of the shredded chicken and gravy over a mound of fluffy mashed potatoes. You can also add a side of vegetables or a salad for a more balanced meal. Fresh herbs, like parsley, can be sprinkled on top for extra color and flavor.

how to store Chicken & Gravy

To store Chicken & Gravy, let it cool to room temperature. Then, place it in an airtight container. It can be kept in the refrigerator for about 3 to 4 days. If you want to store it longer, you can freeze it for up to 3 months. Make sure to thaw it in the refrigerator before reheating.

tips to make Chicken & Gravy

• Use low-sodium chicken broth if watching your salt intake.
• For extra flavor, add chopped onions and garlic to the crockpot along with the chicken.
• If you prefer a thicker gravy, let it simmer a little longer after adding the gravy mix.
• Consider using a mix of white and dark chicken meat for richer flavor and texture.

variation (if any)

You can customize Chicken & Gravy by adding vegetables like carrots and celery into the crockpot while cooking the chicken. This gives the dish more color and nutrition. You could also try different types of gravy mixes to change the flavor, such as mushroom or beef gravy if you like.

FAQs

Q: Can I use frozen chicken breasts for this recipe?
A: Yes, you can use frozen chicken breasts. Just add an extra hour to the cooking time and ensure they are fully cooked before serving.

Q: Can I make this recipe in a regular pot instead of a crockpot?
A: Yes, you can! Just simmer the chicken and broth in a large pot on the stove over low heat for about 1 to 2 hours until the chicken is tender.

Q: What can I serve with Chicken & Gravy?
A: Chicken & Gravy pairs well with mashed potatoes, rice, or even biscuits. You can also add a green vegetable like green beans or broccoli for a complete meal.

Chicken & Gravy

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A warm and comforting meal with tender chicken in rich gravy, perfect for busy days or family gatherings.

• Total Time: 255 minutes
• Yield: 4 servings

Ingredients

• 2 lbs. skinless chicken breast
• 2 cups chicken broth
• 2 packets chicken gravy mix
• Mashed potatoes (for serving)

Instructions

1. Place the chicken breasts in the crockpot.
2. Pour in the chicken broth, then cover the crockpot with its lid.
3. Cook on high for about 180 to 240 minutes, or until the chicken easily pulls apart with a fork.
4. After cooking, pour 2 cups of the broth from the crockpot into a saucepan. Discard any remaining liquid.
5. Add the two packets of chicken gravy mix into the saucepan and whisk them together well.
6. Simmer on low heat until the gravy thickens.
7. While the gravy simmers, remove the chicken breasts from the crockpot and shred the chicken into large pieces.
8. Serve the shredded chicken and the thickened gravy over warm mashed potatoes.

Notes

For a thicker gravy, let it simmer a little longer. You can also add vegetables like carrots and celery for added nutrition.

• Author: a-juana-m-benedict
• Prep Time: 15 minutes
• Cook Time: 240 minutes
• Category: Main Course
• Method: Crockpot
• Cuisine: American
• Diet: Gluten-Free

Nutrition

• Serving Size: 1 serving
• Calories: 350
• Sugar: 1g
• Sodium: 800mg
• Fat: 8g
• Saturated Fat: 3g
• Unsaturated Fat: 5g
• Trans Fat: 0g
• Carbohydrates: 35g
• Fiber: 3g
• Protein: 30g
• Cholesterol: 70mg

Keywords: chicken, gravy, crockpot, comfort food, easy recipe

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